Product Code:441581
Published Date: Dec 02,2022
Pages: 103
Region: Global
Category: Chemical & Material
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Processing of cassava for food involves combinations of fermentation, drying, and cooking. The global market for Cassava Processing is estimated to increase from US$ million in 2021 to reach US$ million by 2028, exhibiting a CAGR of % during 2022-2028. Keeping in mind the uncertainties of COVID-19 and Russia-Ukraine War, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use sectors. These insights are included in the report as a major market contributor. The APAC Cassava Processing market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028. The United States Cassava Processing market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028. The Europe Cassava Processing market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028. The China Cassava Processing market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028. Global key Cassava Processing players cover Nong Ken, Gao Yuan, ROI ET Group, CP Intertrade and Chol Charoen, etc. In terms of revenue, the global largest two companies occupy a share nearly % in 2021. Report Coverage This latest report provides a deep insight into the global Cassava Processing market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, value chain analysis, etc. This report aims to provide a comprehensive picture of the global Cassava Processing market, with both quantitative and qualitative data, to help readers understand how the Cassava Processing market scenario changed across the globe during the pandemic and Russia-Ukraine War. The base year considered for analyses is 2021, while the market estimates and forecasts are given from 2022 to 2028. The market estimates are provided in terms of revenue in USD millions. Market Segmentation: The study segments the Cassava Processing market and forecasts the market size by Type (Dry Cassava Processing and Wet Cassava Processing,), by Application (Food and Industry.), and region (APAC, Americas, Europe, and Middle East & Africa). Segmentation by type Dry Cassava Processing Wet Cassava Processing Segmentation by application Food Industry Segmentation by region Americas United States Canada Mexico Brazil APAC China Japan Korea Southeast Asia India Australia Europe Germany France UK Italy Russia Middle East & Africa Egypt South Africa Israel Turkey GCC Countries Major companies covered Nong Ken Gao Yuan ROI ET Group CP Intertrade Chol Charoen Thai Wah Thanawat Group Bangkok Starch Thai Flour Chaiyaphum Plant Products Banpong Tapioca North Eastern Starch FOCOCEV Hung Duy Chapter Introduction Chapter 1: Scope of Cassava Processing, Research Methodology, etc. Chapter 2: Executive Summary, global Cassava Processing market size and CAGR, Cassava Processing market size by region, by type, by application, historical data from 2017 to 2022, and forecast to 2028. Chapter 3: Cassava Processing revenue, global market share, and industry ranking by company, 2017-2022 Chapter 4: Global Cassava Processing revenue by region and by country. Country specific data and market value analysis for the U.S., Canada, Europe, China, Japan, South Korea, Southeast Asia, India, Latin America and Middle East & Africa. Chapter 5, 6, 7, 8: Americas, APAC, Europe, Middle East & Africa, revenue segment by country, by type, and application. Chapter 9: Analysis of the current market trends, market forecast, opportunities and economic trends that are affecting the future marketplace Chapter 10: Manufacturing cost structure analysis Chapter 11: Sales channel, distributors, and customers Chapter 12: Global Cassava Processing market size forecast by region, by country, by type, and application Chapter 13: Comprehensive company profiles of the leading players, including Nong Ken, Gao Yuan, ROI ET Group, CP Intertrade, Chol Charoen, Thai Wah, Thanawat Group, Bangkok Starch and Thai Flour, etc. Chapter 14: Research Findings and Conclusion